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Brunch (2-10 Guest)
***Booking must be done 4-6 weeks in advance*** Plated, elevated brunch experience for intimate gatherings
Entree Selections
Steak & Eggs
Grilled flank steak served with eggs cooked to order and seasoned breakfast potatoes
Per Person
$34
Crab Cakes & Eggs
Crispy crab cakes paired with eggs and your choice of bacon pork or turkey and sausage pork or chicken
Per Person
$32
Shrimp & Grits
Sauteed shrimp served over creamy grits with a savory finish
Per Person
$28
Brioche or Cinnamon Raisin French Toast Plate
French toast served with eggs and your choice of bacon or sausage
Per Person
$28
Fresh fruit platter (Add-On)
Per Person Upcharge
$5
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